Last October, I turned 26, which is still very young. Though I often feel old. My sister, who is much younger than I am and who I remember holding right after…

Lemon coconut rice is a light and fluffy side dish, made with coconut milk and lemon juice. Perfect for Thai and Indian cuisines. Last week I wrote about the coconut…

Business cards can be expensive and if you’re new to blogging or aren’t making any money from it yet, you probably don’t want to spend a lot of money. You…

We all knew this was coming. I’m going to do a color palette for the Harry Potter books. If you want me to do any palettes for any other Sorcerer’s/Philosopher’s Stone…

Looks like it’s time for another of these posts. I’ve been knitting since October and I’m having a lot of success with it. I’ve learned a lot since my last…

A few weeks ago, I nearly bought a book simply because I liked the colors on the cover. Silly, right? But then it got me thinking about all the books…

I need to rant for just a moment. Lately I’ve been noticing a trend on Twitter. I mentioned a few months ago that I found it useless for traffic. The…

I figure one question just about everyone has is, “What host should I go with?” This is so long and complicated (and something everyone has THE answer to–some people treat webhosts like…

A few months ago, I attempted to open a can of black beans only to realize I had grabbed a can of cranberry sauce by mistake. So I dumped the…

Hello! Today I will be taking a break and Olivia from DIY Mother will be posting in my place. She has a great (as well as cheap!) DIY project to…

Putting pineapple in my food isn’t something I’m a huge fan of. Zach loved ham and pineapple pizza. I think it sounds disgusting. I don’t really like sweet when I’m…

The top questions about networking tends to be, “How do I increase my followers on Facebook/Twitter/etc.?” A few months ago, I received an email from a fellow blogger asking how…